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Home > Utah State Fair > Plan Your Visit > Covid-19 Safety

Covid-19 Safety

Covid-19 Safety

Online Ticket Purchase: Purchase tickets online and order food via the app in advance to avoid lines/touchpoints, maintain social distancing and expedite service

Face Coverings: Face mask must be worn by all guest while on the grounds per order of Salt Lake County face mask mandate

Health Screening: Vendors must complete and submit a Covid-19 health and welfare questionnaire form and take a temperature check daily before being allowed into the facility. A different colored wrist band will be issued each day to individuals after they meet the aforementioned requirements

Health concerns: Individuals who exhibit symptoms will not allowed into the facility and be asked to self-quarantine for 14 days or secure a Covid test that confirms they are Covid-19 negative

Inside dining: Guest capacity will be reduced by 75% inside the cafeteria building seating will be socially spaced. Tables and chairs will be sanitized after each use

Touchless / Cashless Options: No cash transactions will be accepted, all vendors must acquire insurance, electrical and extra passes online via the vendor portal

Hand held food: Corndogs and other hand held food items should be half-wrapped when handled to customer to avoid hand to hand contact

Common areas and Restrooms: Will be cleaned periodically throughout the event with sanitizer

Capacity: The event cannot exceed local and state health department guidelines

Fairpark: All Fairpark aforementioned rules apply to the Carnival and Mid-Way

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