SEPTEMBER 6-16 2018
Utah State Fair

2018 Utah State Fair Contests & Cook-Offs

Mystery Bag Cook-off  Saturday, September 8, 2018

"Governor Herbert's Favorite Soup ContestTuesday, September 11, 2018

King Arthur Flour "Creative Cupcake ContestWednesday, Sept. 12, 2018

C&H Sugar- "Cookie ContestThursday, Sept. 13, 2018

"Chili Contest", Friday, Sept. 14, 2018

"Beef Recipe" Cook-off Saturday, Sept. 15, 2018

Registration: All Zion Kitchen contests and cook-offs are open to early registration online or in person the day of the contest.
Online Registration: The deadline for online entries is September 1, 2018. After this date, you will need to enter in person the day of the contest.
Entries: COOKING CONTESTS: All cooking and baking for Zion Kitchen contests must be completed before bringing entries to the Fair. 

COOK-OFF'S: all cooking for cook-offs will be done live in the Zion Kitchen. Cook-offs will also have a limited number of entries allowed.

Food Handling Safety: Observe food safety guidelines in preparing and transporting food to the Fair. For guidelines please visit
Ovens and Microwaves are available in the Zion kitchen to warm foods.
Gate Entry: If you enter online, a complementary gate entry pass will be mailed to you before the Fair. If you enter the day of the competition, a pass may be picked up at the Administration Office at 155 North 1000 West.
One entry pass per entry. Parking fees are the responsibility of the contestant.

Each contestant must sign a Registration Form when entering, in which the contestant agrees to accept the decisions of the judges and to abide by all the rules and regulations of the contest or cook-off.